John Schiffer arrived in Sydney from Hungary in the late 1950s. He noticed something that surprised him. Sydney had a beautiful climate and almost no outdoor dining.
In 1958, he opened 21 Espresso on Knox Street, set up tables outside, and changed how Sydneysiders thought about eating. Today, George and his daughter Cassie keep that same spirit alive.
Read Our StoryHungarian and European classics made with care. A menu of over 30 dishes that has been refined over decades. The kind of cooking that makes people drive across Sydney for a schnitzel.
Open seven days for breakfast through to dinner. Walk ins always welcome. Tables always worth booking.
Explore the Menu"The same family. The same kitchen. The same Knox Street address. Over 67 years of making people feel at home in Double Bay."
George & Cassie Schiffer / 21 Espresso, Double Bay
Our covered outdoor area is open seven days. Dogs on leads are welcome. One of the few restaurants in Double Bay where the whole family can come.
Breakfast through to dinner, seven days a week, including all public holidays. Walk ins welcome. Tables always available if you book ahead.
We have been hosting celebrations since 1958. Birthdays, anniversaries, work dinners, family gatherings. We know how to look after a group.